Personal Chef Service

 

How it Works: We arrange to meet in order to customize a mealplan that complements your lifestyle. During this initial consultation, we will assess your kitchen, discuss your culinary preferences and dietary requirements, and determine the cook date. Based on your preferences and requirements, Victoria will research and design your personal menu from which you will choose your entrées and side dishes. On the cookdate Victoria will shop for the ingredients and arrive at your house with all the supplies needed to cook and package your meals. She will leave your kitchen clean and provide warming instructions for each of your meals.

Service Area: Northern Virginia and Washington, D.C. An additional surcharge applies to clients located in Washington D.C. and beyond the service area.

Sample Meal Plans (not including the cost of food and a grocery surcharge):

3 Entrées 4-6 Servings + 3 side dishes (12-18 portions): $300

4 Entrées 4-6 Servings + 4 side dishes (16-24 portions): $350

5 Entrées 4-6 Servings (entrée only) (20-30 portions): $325

Fee includes: Initial consultation, customized menu planning, food preparation, printed heating instructions, and a clean kitchen at the end of service

These sample plans are based on family-style food packaging and a drive-up single family home client location. Additional fees are assessed for individual packaging, special diets that require research, condominium client locations, and locations outside of 25 mile radius.

veggie-packed salad kit